Chives – great herb for cooking and salads, and ornamental for it’s flowering beauty I find ti’s best to eat them before they begin to flower or a while after, during the flowering period the chives aren’t so great to eat.
Red Rhododendron bud
Rhododendron bud – this is Nova Zembla, my only Rhododendron. It’s in my back garden and it’s lovely. I look forward to it blooming each year.
Petals
Lovely White Petaled Tulip, Toronto, 2007 This is a gorgeous tulip. I like how some of the petals look like they are feathered. See the one in the top left – that’s what I mean. Beautiful.
Out of the Blue
Gorgeous tulips. I can’t help photographing them when they appear so utterly perfect. This is one of my favorite fringed tulips. I like how it’s orange flowers contrast with the blue sky in this photo.
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